Spirulina extract may prevent serious Covid-19
The study finds an extract of enhanced Spirulina reduces by 70% the release of an immune-system protein that causes dangerous cytokine storms in the lungs. Spirulina extract...
Read more2021 Predictions: Natural Colors Continue to Secure Domination in Prepared Food Products
The growth in sales of natural food colorants is expected to continue growing strong. The food color market reached $2.85B at the end of last year...
Read moreHealth Benefits of Organic Phycocyanin Favored by Mars and Coca Cola
We naturally believe that the color of food is derived from vegetables or fruits with colors in cognition. But have you ever seen blue juice and...
Read moreSuperfood Spirulina goes to space
Spirulina, algae packed with protein and hailed as a superfood, will make a six-month trip to space in 2021 to test its suitability as a bountiful...
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Top Spirulina Breeding & Production System of BINMEI
Spirulina is a kind of microalgae growing in alkaline lakes It contains many nutrients that people can take as a dietary supplement. In recent years, the pursuit of...
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3 Reasons About Why Blue Spirulina Powder Becomes the Latest Health Food
Spirulina is a kind of algae that mostly are blue and green, living in salt and freshwater worldwide for hundreds of years. Should we add this...
Read moreBinmei has been assessed and determined to comply with FSSC 22000 certification
Zhejiang Binmei Biotechnology Co., Ltd has been assessed and determined to comply with the requirements of Food Safety System Certification FSSC22000 v5, Food Manufacturing. The certificate is...
Read moreAlgae as a future superfood
Consumer’s recent interest in “better for me, better for the planet” food and drink should continue to drive the demand for plant proteins. Algae is one...
Read moreAntithrombotic properties of Spirulina extracts against platelet-activating factor and thrombin
Table of Contents HighlightsAbstractGraphical abstract Highlights Spirulina extracts showed strong antithrombotic properties with washed rabbit platelets. Spirulina lipid extracts strongly inhibited platelet activating factor (PAF) and thrombin. Spirulina lipid fractions of glycolipids...
Read moreResearch progress of phycocyanin on prevention and treatment of oxidative stress related diseases
Abstract: in the past 40 years, the important role of oxidative stress in the occurrence and deterioration of many diseases has been widely concerned. The oxidative...
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